Indian Borage
Description : Indian Borage, scientifically known as Plectranthus amboinicus, is a perennial herb belonging to the Lamiaceae family. It is native to Southern and Eastern Africa but is widely cultivated in tropical and subtropical regions around the world. Indian Borage is characterized by its succulent, aromatic leaves that have a strong, pungent fragrance and a slightly fuzzy texture. It is commonly grown for culinary, medicinal, and ornamental purposes.
- Medicinal Benefits :
- The leaves contain essential oils, flavonoids, and other bioactive compounds that exhibit anti-inflammatory, antimicrobial, and antioxidant properties. Indian Borage is commonly used to treat respiratory ailments such as coughs, colds, and bronchitis. It is also used to alleviate digestive issues, promote wound healing, and relieve pain and inflammation.
- Other Uses
- The leaves have a strong, peppery taste with hints of mint and thyme, making them suitable for seasoning soups, stews, curries, and salads. Indian Borage is also used to flavor teas, beverages, and condiments.
- The aromatic leaves can be crushed and used as a natural air freshener or added to potpourri blends. Indian Borage plants are often grown in gardens or containers for their ornamental value and aromatic foliage.
Suitable Climate Condition : Indian Borage is native to tropical regions and prefers warm temperatures between 65°F to 85°F (18°C to 29°C). It is sensitive to frost and should be protected during cold weather.